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The nose began with hot mango jam muddled with woody winter spices - liquorice
The Society Experience features three casks from three different regions with different flavour profiles and barrel protocols
The wind suddenly changed direction and a blanket of smoke from the barbeque has engulfed us
Water brought the straw of a thatched roof together with notes of coconut husk and zesty lemon peel
Cask No. 39.233 Single Cask Spirits The nose began with hotA curiously aromatic nose agreed the panel, one which suggested citrus fabric softeners, wool, a fresh pack of printer paper and sunflower oil. In time it opened up to become greener and fresher with cut grass, chopped parsley, nettles and lime. A perfectly chiselled Loire sauvignon. Reduction brought more fabrics, linens, cereals and under ripe green fruits. Hints of sandalwood and dried flowers too. The mouth opened with the sweetness of pick n' mix
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